Sucrose A.R. is a product by Micromaster. Sucrose is a disaccharide made of two monosaccharides, glucose and fructose, linked via anomeric carbons. Sucrose is obtained naturally from sugar beet, sorghum and sugar cane. In the food industry, it is used as a sweetener in jams, soft drinks, in the production of confectionary, pharmaceutical products, caramel, etc. Sucrose is also used as an intermediate in detergents, emulsifying agents and other products. Sucrose is used as a part of several reagents prepared in laboratories for protocols such as cell lysis, growth of microbial and animal cells, etc. Sucrose is generally used as a carbon source for the growth of microbial cells. It is also used to maintain required osmotic conditions for cell bursting during procedures such as nucleic acid or protein isolation.

Specifications:

Product name: Sucrose A.R.

Brand: Micromaster

Molecular formula: C12H22O11

Molecular mass: 342.31 g/mol

Quantity: 1000g